- Genre:cooking
- Sub-genre:Courses & Dishes / General
- Language:English
- Pages:136
- Hardcover ISBN:9781098360993
Book details
Overview
The No Rules, Hot Tips Cookbook by Brad Ledwith features more than 40 delicious recipes, served alongside this financial advisor's top picks for success in the kitchen or at the grill. Inside these pages, you'll discover a collection of fun, go-to recipes to help you build your own repertoire.
From a simple Quiche Lorraine and nourishing Grilled Vegetables to show-stopping Chateaubriand and Brad's time-perfected Margarita, you'll find a diverse portfolio of dishes that will undoubtedly become family favorites. But it's Brad's warm, engaging, "let's do it" personality that brings this book to life. Thanks to his insight into top tools and a breezy travelogue of meals enjoyed with his family and friends all over the world, this cookbook will inspire and encourage everyone.
Along the way, Brad injects his personal observations and experiences, including the wisdom gained from recipes that didn't quite go as planned. He tosses together an earnest approach and a willing attitude that will have his readers eager to roll up their sleeves and get cooking.
So, whether you're a novice cook learning the basics or a seasoned chef looking to broaden your horizons, The No Rules, Hot Tips Cookbook is a must-add to your cookbook shelf.
Read moreDescription
The No Rules, Hot Tips Cookbook by Brad Ledwith features more than 40 delicious recipes, served alongside this financial advisor's top picks for success in the kitchen or at the grill. Inside these pages, you'll discover a collection of fun, go-to recipes to help you build your own repertoire.
From a simple Quiche Lorraine and nourishing Grilled Vegetables to show-stopping Chateaubriand and Brad's time-perfected Margarita, you'll find a diverse portfolio of dishes that will undoubtedly become family favorites. But it's Brad's warm, engaging, "let's do it" personality that brings this book to life. Thanks to his insight into top tools and a breezy travelogue of meals enjoyed with his family and friends all over the world, this cookbook will inspire and encourage everyone.
Along the way, Brad injects his personal observations and experiences, including the wisdom gained from recipes that didn't quite go as planned. He tosses together an earnest approach and a willing attitude that will have his readers eager to roll up their sleeves and get cooking.
So, whether you're a novice cook learning the basics or a seasoned chef looking to broaden your horizons, The No Rules, Hot Tips Cookbook is a must-add to your cookbook shelf.
Read more