About the Author

Elijah Douresseau is an author from Los Angeles, CA. He is a writer that wants to explore the depths and ends of food literature and all its fictional potential. He realizes it’s quite a niche but he fully accepts it as his cross to bear. His latest food-oriented title, The Long Takeout, is currently available where ever books are sold. You can catch Elijah on a few platforms where he gushes about writing, food, and other interests:

Twitter: Some_Say_Elijah

IG: Dourks With Fourks

Yelp: Elijah Douresseau