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Book details
  • Genre:COOKING
  • SubGenre:Courses & Dishes / Pastry
  • Language:English
  • Pages:132
  • Hardcover ISBN:9798350983685

The Doughnut Project Cookbook

by Leslie Polizzotto and Jessica Bone

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Overview
The Doughnut Project was a hand-crafted, gourmet doughnut shop in the West Village of Manhattan.
Description
The Doughnut Project was a hand-crafted, gourmet doughnut shop in the West Village of Manhattan that took inspiration from food and cocktails for their pastry flavors. In this cookbook, co-founder Leslie Polizzotto shares the brand's core recipes, which have been converted for home bakers, to keep The Doughnut Project's delicious legacy alive after store's closing.
About the author
Leslie Polizzotto is a former litigation attorney and the co-founder of The Doughnut Project. After running the world-famous doughnut shop in the West Village of NYC for ten years, Leslie is currently pursuing a writing career and has published a series of essays in Medium's online magazine.