Live to Eat and Share

Discover the practice of joyous, authentic, generous hospitality in Live to Eat and Share: Cooking from the Heart and Living Well. Full of delicious, but classic recipes for soups and main dishes, salads and desserts, Live to Eat and Share will help both novice and seasoned home cooks to make meals a time for hearts to connect around their table.

Discover your own creative cook in Live to Eat and Share! Cooking from the Heart and Living Well. "Just imagine what that could do for you and those you love!" the author points out.

"Full of delicious and nutritious recipes for soups, main dishes, salads and desserts, each recipe is accompanied with a brief line or two allowing the author to present her reasons for enjoying the recipe, and where relevant, to provide some historical information about the recipe and its origins. Also included are notes about the nutritional value of the recipe."

"With clearly detailed and outlined recipes, complete with colour photographs to illustrate each finished product, this book is a treasure", states Readers' Favorite reviewer, Emily-Jane Hills Orford, who awarded this cookbook with a five star review!

"Quotes from writers, philosophers, chefs and more give the book a personal touch and provide a diverse look at the importance of food and nutrition."

Hone your cooking skills and confidence to create satisfying meals full of flavour and texture to suit every palate.

The recipes in Live to Eat and Share! Cooking from the Heart and Living Well will help  novice and seasoned home cooks create wonderful, lasting memories, sharing your food with family and friends, old and new, around your table."

Susan's solid background in food science and nutrition as well as teaching, prepared her to lead workshops designed to help people plan and cook nutritious, affordable meals. Her love of cooking and sharing meals created Live to Eat and Share! Cooking from the Heart and Living Well. These simple, tasty, healthy recipes will benefit the inexperienced and seasoned home cook. "Cooking from the heart is love made real," Susan often says. It is in the sharing of food that people can gather around the table where hearts meet, people talk face-to-face, and get to know each other.

Susan makes her home with her husband, and son, (and German Shepherd dog) in Canada