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Book details

  • Genre:cooking
  • Sub-genre:Courses & Dishes / General
  • Language:English
  • Pages:220
  • Paperback ISBN:9781543908428

Kevin's Kitchen

100 Recipes for Delicious Living

By Kevin Jacobs

Overview


The highly-anticipated first cookbook from internationally-known food, garden, and lifestyle blogger Kevin Lee Jacobs. Kevin's writing is both witty and wise, and his recipes, which rely on simple ingredients, are elegant yet easy to prepare. The book covers Breakfast and Brunch, Afternoon Tea, Make-Ahead Cocktail Appetizers, First-Course Soups, Main Courses, and Desserts.
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Description


Kevin Lee Jacobs, creator of the popular food and lifestyle blog "A Garden for the House," has now created his first cookbook, Kevin's Kitchen.  In the humorous, conversational voice that attracts millions of visitors to his blog, Kevin shows us how he takes simple, easily-found ingredients, and transforms them into mouthwatering masterpieces. Nearly all of his recipes (Creamy Gratin of Hard-Cooked Eggs, Thyme and Wine Beef Stew, and etc.)  can be made in advance -- a real bonus for busy cooks. Grow your own vegetables? You'll want to make Kevin's Roasted Radish Crostini, Bell Pepper Soup, Quinoa Stuffing with Leeks and Sage, and other garden-inspired recipes included in the book. As an added perk, all of the photographs in the book were taken by Kevin, giving the cookbook a personal touch that fans of good food, good gardens, and gracious living will appreciate.  

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About The Author


Kevin Lee Jacobs is the author and creator of the popular food, garden, and lifestyle website A Garden for the House (www.agardenforthehouse.com). Kevin creates unique recipes that rely on simple, fresh ingredients, usually obtained from local farms and his own herb and vegetable gardens. His kitchen is located in a 19th-century house in New York’s Hudson Valley. Kevin restored the 1826 Federal structure which is on the National Register of Historic Places. Kevin is a journalist, an award-winning classical pianist, and a published songwriter. To his utter embarrassment, he once wrote press releases for Penthouse Magazine.
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Book Reviews

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Linda G
Kevin’s kitchen The recipes are made with simple ingredients that you already have in your kitchen or that you buy and they are at the same time Elegant for a dinner party’s The Tea sandwiches like the classic cucumber, and the Avocado and shrimp sandwich was so delicious and easy to make The Sausage and cabbage with sweet potatoes was so delicious was a big hit I can’t say enough about the Turkey carrots and bacon loaf so delicious and the dessert Blueberry Galette just top it off I highly recommend Kevin’s kitchen book The recipe are easy and delicious Read more
Brenda
Cooking with Kevin This is the perfect cookbook for those who enjoy great food made with simple, fresh ingredients in Kevin's no-fuss, inimitable style. The great variety of recipes ensures there is something wonderful for everyone. Whether you are a novice cook or an expert in the kitchen you will find Kevin's recipes easy to duplicate, and lovely enough for all your guests. Read more