Our site will be undergoing maintenance from 6 a.m. - 6 p.m. ET on Saturday, May 20. During this time, Bookshop, checkout, and other features will be unavailable. We apologize for the inconvenience.
Cookies must be enabled to use this website.
Book Image Not Available Book Image Not Available
Book details
  • Genre:COOKING
  • SubGenre:Entertaining
  • Language:English
  • Pages:232
  • eBook ISBN:9780981694122

Good Food For Good Times 2

Simple Recipes for Sensational Celebrations

by Jamie Gwen and Lana Sills

Book Image Not Available Book Image Not Available
Overview
“Good Food for Good Times²” is a newly updated collection of irresistible recipes to celebrate everyday occasions. Jamie Gwen, Chef, Sommelier and radio and TV personality, along with co-author Lana Sills, dish up more than 150 recipes for 26 occasions including family gatherings, seasonal celebrations, holiday happenings and get-togethers for merriment. Stunning full-color photos and simple yet innovative recipes combine in this cookbook, along with Chef's Tips and wine pairing ideas, to help turn every day into a delicious celebration!
Description
“Good Food for Good Times²” is a newly updated collection of irresistible recipes to celebrate everyday occasions. Jamie Gwen, Chef, Sommelier and radio and TV personality, along with co-author Lana Sills, dish up more than 150 recipes for 26 occasions including family gatherings, seasonal celebrations, holiday happenings and get-togethers for merriment. Stunning full-color photos and simple yet innovative recipes combine in this cookbook, along with Chef's Tips and wine pairing ideas, to help turn every day into a delicious celebration! You’ll find recipes for Holiday Happenings, inspiration for Slider Heaven and a new chapter dedicated to Bacon, Bacon & More Bacon! “Emerilized” Hot Clam Dip (As Seen on Emeril Live!), Bacon Fried Chicken and Smoky Brown Sugar Baby Back Ribs are just a few of the new mouthwatering dishes! Learn to make the Ultimate Double Cheeseburger Sliders and Salmon with a Jalapeño Hollandaise, perfect for entertaining. And, to end your meals on a sweet note, you’ll find recipes for an Espresso Icebox Cake, Peanut Butter Cupcakes, the most incredible Double Lemon Bars, a Brown Butter Pecan Pie and more. With chapters that include menus for Autumn Nights and Afternoon Tea, gifts of food, cocktails to toast with and special celebration sweets, Good Food for Good Times² offers an enticing alternative to the traditional cookbook by offering you a full menu for every family gathering, celebratory dinner or outdoor feast. Complete with more than 150 recipes, dozens of cocktails and 30 stunning photographs along with Chef’s Tips and Wine Pairing Tips, this cookbook will be the manuscript you will always turn to for everyday get-togethers and special occasions.
About the author
Jamie Gwen is a graduate of the Culinary Institute of America and a Certified Sommelier. She invigorates tastebuds and shares delicious conversation on CBS Radio with her weekly live radio show, “Food & Wine with Chef Jamie Gwen”. With a great respect for the art of cooking, she truly loves to share recipes and tips that help make dishes come alive with flavor. Chef Jamie can be heard and seen dishing up something scrumptious on Martha Stewart Living Radio on Sirius/XM and on various television and radio shows across the country. You can also find her columns and recipes in magazines nationwide. This is her fourth cookbook.