About the author
Pamela Ziemann, an international speaker is known for her humor, wealth of information and ease of relating to audience members whether to crowds of 10 or 1000. She can be found at www.PamelaZiemann.com
Growing up on a Minnesota Grain and Dairy farm, Pamela was exposed to the industrial side of food production, watching chemicals and hormones become commonplace. She’s dedicated to getting natural, plant-based food back on our plates for health, environmental and compassionate reasons.
Pamela knows what it’s like to take a stand against the status quo and make changes necessary to thrive. After facilitating groups around the world and writing the award winning book Giving Voice to Your Cause she enrolled in culinary school and graduated from Living Light Culinary Institute. Pamela maintains a whole plant-based diet. Her mission is to raise awareness about healthy food choices AND show others how to nourish themselves for mental clarity, optimal weight, increased energy, restful sleep and emotional well-being.
Pamela knows that discussing vegan food choices with loved ones can be challenging. With her 15+ years of communication skills and improvisational theater, she educates participants on how to communicate effectively with others.
She’s a certified facilitator of the World Peace Diet and taught leadership skills and personal development courses since 1996. Pamela graduated from Mankato State University with a degree in Business Administration in 1980 and worked in the corporate world for 10 years. She’s studied the works of Dr. Neal Barnard, T. Colin Campbell, Dr. Joel Fuhrman and Dr. Janice Stanger.